At Ingex Foods, we understand that the perfect first bite starts with the right coating. Our range of breading mixes, batters, and predust solutions are designed to help chefs and food businesses deliver that irresistible crunch and flavor across fried, baked, or air-fried applications.
From spicy southern-style coatings to light tempura batters, our blends are optimized for performance across various proteins and vegetables — ensuring uniform adhesion, even frying, and long-lasting crispiness. Whether you’re preparing hot wings, nuggets, burgers, seafood, or plant-based snacks, our coating systems bring speed, reliability, and flavor to your kitchen operations.
From crispy breaders to tempura batters, our coatings are crafted to deliver golden color, superior texture, and long-lasting crunch — trusted by QSRs, cloud kitchens, and frozen food brands.
Chill the product to be breaded to 3–4°C. For frozen products, rinse briefly under running water to crack the surface ice and slightly raise the surface temperature. For tempura applications, first apply the seasoned pre-dust as directed, then coat with tempura batter prepared by diluting 1 kg of batter mix with 1.5 liters of chilled water. Deep-fry the coated product at 180°C until fully cooked and golden brown.
From bold sprinkler seasonings that transform snacks, to rich gravy bases and sauce blends for gourmet dishes, every category reflects our passion for quality and taste. Discover authentic marinades, traditional blended spices, crispy coatings, and health-forward options like breakfast cereals and powdered beverages — all crafted to inspire chefs, food brands, and home cooks alike. Browse through our growing selection of categories to find the perfect flavor solutions tailored to your needs.
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